Ding Dong Favourites For Four
This is a collection of our absolute favourites - if you don't know what to get then get this.
Char siu bun (4) The classic salty and sweet pork sat inside abeautifully fluffy bun. (d) |
Prawn and pork siu mai (12) A classic, minced pork and prawns sittingin little golden parcels. |
Pork and chive Japanese Gyoza (8) These are super tasty - crispy outside with a gorgeousmince pork filling |
Chicken and vegetable Japanese gyoza (8) Minced chicken and mixed vegetable fillinginside a crispy pastry. |
Prawn Har Kau (8) Absolute legends, these little prawn filled,silky white dumplings are our favorites (they do contain some meat though). |
Spicy tofu and vegetable dumplings (8) A spicy mixed vegetable and tofu filling, really tasty |
Carrot slaw kit This is a DIY bit - everything you need to make the perfect Ding Dong slaw.A carrot and our famous slaw tang. Edamame beans are included for the slaw too, or have them as a tasty little pre starter! |
Sticky rice This doesn’t need a description so we’ll take theopportunity to tell you how amazing you are! |
Dippage With every order we provide a selection of our amazingdips- all are vegan and all are delicious. |
Nutritional and allergen information can be found here.
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