Just Dumplings Bundle Pack - Chicken, Pork and Mushroom Dumplings
Just Dumplings! (and a dumpling drizzle! shhhh)
An easy lunch! A tasty filling bowl of gorgeous dumplings, cooked in one pot, and ready in 6 minutes flat! These juicy bowls of goodness are simple, tasty and seriously low effort.
In just 6 minutes, you'll be devouring an easy, tasty meal for 2, no hassle, no fuss, maximum enjoyment!
This bundle serves up 3 of our delicious Just Dumplings range, including Gochujang Chicken, Pork, and our vegan Chinese Mushroom. For a discounted bundle price of £35.
Each pack contains 16 fat juicy dumplings, and our world renowned* Dumpling Drizzles.
All you need is a pan of boiling water....no steamer required! Ready in 6 minutes.
* (world renowned at least in the UK! hehe maybe one day the world!)
What's In The Box:
Chicken & Mushroom / Gochujang Drizzle
Juicy Chicken Dumplings, made with chinese mushrooms, ginger, spring onion, sesame and soy, coupled expertly with our Gochujang Drizzle, an increasingly popular traditional Korean red chilli. It's sweet, savoury and umami spicy tones give it a real depth of flavour.
Pork & Chive / Sesame Tang Dumpling Drizzle
Minced pork with chives, ginger, sesame and soy, all wrapped in a delicately soft dumpling skin. Perfectly paired with a gently spiced Sesame Tang Drizzle, made with sriracha, a tiny bit of sweetness sets the spice off perfectly.
Mushroom & Bamboo Shoot / Sesame Tang Drizzle
Juicy Chinese mushroom dumplings, with bamboo shoots, cabbage, carrot and spring onion. Fresh tasty and packed full of flavour, with a gently spiced Sesame Tang Drizzle, made with sriracha, a tiny bit of sweetness sets the spice off perfectly.
Box Allergens:
Allergens: Gluten , Soya , Sesame , Fish , Sulphites , Mustard
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Individual Ingredients & Nutritional Information:
Chicken & Mushroom / Gochujang Drizzle
Ingredients:
Dumplings: Wheat flour (40%), Chicken Thigh (20%), Chinese Leaves (15%), Chinese mushroom (15%), Spring Onion (2%), Water, Ginger, Rapeseed Oil, Sesame oil, Salt, Sugar, White Pepper, Soy Sauce (Soybean, Water, Salt, Wheat Flour, Colour (150C), Food Acids (E260, E270), Flavour Enhancer (E621)
Gochujang Drizzle: Soy Sauce, Lemon Juice, Fish Sauce, Gochujang Paste, Sesame Oil, Ginger Paste, Garlic Paste, Chilli Flakes, Coriander
Allergens: Gluten, Soya, Sesame, Fish
Nutritional information:
Dumplings: Per 100g // Energy 1140kj/266kcal // Fats 8.2g // - of which saturates 1.9g // Carbohydrate 37g // - of which sugars 2.7g // Protein 11g // Salt 1.4g
Gochujang Drizzle: Per 100g // Energy 456kJ/ 109kcal // Fats 0.1g // - of which saturates 0.2g // Carbohydrate 20g // - of which sugars 8g // Protein 2.2g // Salt 12.2g
Pork & Chive / Sesame Tang Dumpling Drizzle
Ingredients:
Dumplings: Wheat flour (40%), Lean Pork (14%), Chive (28%), Ginger (2%), Vegetable Oil, Sesame Oil, Salt, Sugar, Flavour Enhancers (E621, E635), Pepper, Soy Sauce (Soybean, Water, Salt, Wheat Flour, Colour (E150C), Food Acids (E260, E270)
Sesame Tang Drizzle: Soy Sauce, Syrup, Siraracha (Water, Sugar, Chilli (14%), Vinegar, Garlic, Thickener: E1422, Salt, Flavour Enhancer: Monosodium Glutamate (E621)), Sesame Oil, Rice Vinegar, Lemon Juice (Sulphites), Garlic Powder (Sulphites), Ground Ginger.
Allergens: Gluten, Soya, Sesame, Sulphites, Mustard
Nutritional information:
Dumplings: Per 100g // Energy 1072kj/256kcal // Fats 17g // - of which saturates 5.1g // Carbohydrate 18g // - of which sugars 7g // Protein 8.5g // Salt 2.1g
Sesame Tang Drizzle: Per 100g // Energy 902kJ/ 215kcal // Fats 12g // - of which saturates 1.7g // Carbohydrate 26g // - of which sugars 22g // Protein 2.1g // Salt 3.9g
Mushroom & Bamboo Shoot / Sesame Tang Drizzle
Ingredients:
Dumplings: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Mushroom (10%), Bamboo Shoot (7.3%), Tofu Skin (Soybean 90%, water 10%), Cabbage, Carrot, Black Fungus, Rapeseed Oil, Starch(Starch Acetate), Spring Onion, Sesame Oil, Sugar, Salt, Tapioca Starch, Flavour Enhancers (E621, E627, E631, E635), Stabilisers (E451, E415, E466, E1414, E401), Yeast Extract (Maltodextrin, Salt), Preservative (E316), HVP (Soya, Maize), Spices
Sesame Tang Drizzle: Soy Sauce, Syrup, Siraracha (Water, Sugar, Chilli (14%), Vinegar, Garlic, Thickener: E1422, Salt, Flavour Enhancer: Monosodium Glutamate (E621)), Sesame Oil, Rice Vinegar, Lemon Juice (Sulphites), Garlic Powder (Sulphites), Ground Ginger.
Allergens: Gluten, Soya, Sesame, Sulphites, Mustard
Nutritional information:
Dumplings: Per 100g // Energy 842 kJ /201kcal // Fats 8g // - of which saturates 2.3g // Carbohydrate 22g // - of which sugars 1.3g // Protein 9g // Salt 1.2g
Drizzle: Per 100g // Energy 902kJ/ 215kcal // Fats 12g // - of which saturates 1.7g // Carbohydrate 26g // - of which sugars 22g // Protein 2.1g // Salt 3.9g
How to Cook:
Chicken & Mushroom / Gochujang Drizzle
- Boil a large pan of water, add the dumplings and bring back to the boil - Boil for 6 mins / drain and add the dumplings back to the pan - Pour Dumpling Drizzle straight over your cooked dumplings. A little or loads! Spoon dumplings into bowls and drizzle remaining sauce over as well. And enjoy! x
Pork & Chive / Sesame Tang Dumpling Drizzle
- Boil a large pan of water, add the dumplings and bring back to the boil - Boil for 6 mins / drain and add the dumplings back to the pan - Pour Dumpling Drizzle straight over your cooked dumplings. A little or loads! Spoon dumplings into bowls and drizzle remaining sauce over as well. And enjoy! x
Mushroom & Bamboo Shoot / Sesame Tang Drizzle
- Boil a large pan of water, add the dumplings and bring back to the boil - Boil for 6 mins / drain and add the dumplings back to the pan - Pour Dumpling Drizzle straight over your cooked dumplings. A little or loads! Spoon dumplings into bowls and drizzle remaining sauce over as well. And enjoy! x
What's In The Box:
Chicken & Mushroom / Gochujang Drizzle
Juicy Chicken Dumplings, made with chinese mushrooms, ginger, spring onion, sesame and soy, coupled expertly with our Gochujang Drizzle, an increasingly popular traditional Korean red chilli. It's sweet, savoury and umami spicy tones give it a real depth of flavour.
Pork & Chive / Sesame Tang Dumpling Drizzle
Minced pork with chives, ginger, sesame and soy, all wrapped in a delicately soft dumpling skin. Perfectly paired with a gently spiced Sesame Tang Drizzle, made with sriracha, a tiny bit of sweetness sets the spice off perfectly.
Mushroom & Bamboo Shoot / Sesame Tang Drizzle
Juicy Chinese mushroom dumplings, with bamboo shoots, cabbage, carrot and spring onion. Fresh tasty and packed full of flavour, with a gently spiced Sesame Tang Drizzle, made with sriracha, a tiny bit of sweetness sets the spice off perfectly.
Box Allergens:
Allergens: Gluten , Soya , Sesame , Fish , Sulphites , Mustard
Individual Ingredients & Nutritional Information:
Chicken & Mushroom / Gochujang Drizzle
Ingredients:
Dumplings: Wheat flour (40%), Chicken Thigh (20%), Chinese Leaves (15%), Chinese mushroom (15%), Spring Onion (2%), Water, Ginger, Rapeseed Oil, Sesame oil, Salt, Sugar, White Pepper, Soy Sauce (Soybean, Water, Salt, Wheat Flour, Colour (150C), Food Acids (E260, E270), Flavour Enhancer (E621)
Gochujang Drizzle: Soy Sauce, Lemon Juice, Fish Sauce, Gochujang Paste, Sesame Oil, Ginger Paste, Garlic Paste, Chilli Flakes, Coriander
Allergens: Gluten, Soya, Sesame, Fish
Nutritional information:
Dumplings: Per 100g // Energy 1140kj/266kcal // Fats 8.2g // - of which saturates 1.9g // Carbohydrate 37g // - of which sugars 2.7g // Protein 11g // Salt 1.4g
Gochujang Drizzle: Per 100g // Energy 456kJ/ 109kcal // Fats 0.1g // - of which saturates 0.2g // Carbohydrate 20g // - of which sugars 8g // Protein 2.2g // Salt 12.2g
Pork & Chive / Sesame Tang Dumpling Drizzle
Ingredients:
Dumplings: Wheat flour (40%), Lean Pork (14%), Chive (28%), Ginger (2%), Vegetable Oil, Sesame Oil, Salt, Sugar, Flavour Enhancers (E621, E635), Pepper, Soy Sauce (Soybean, Water, Salt, Wheat Flour, Colour (E150C), Food Acids (E260, E270)
Sesame Tang Drizzle: Soy Sauce, Syrup, Siraracha (Water, Sugar, Chilli (14%), Vinegar, Garlic, Thickener: E1422, Salt, Flavour Enhancer: Monosodium Glutamate (E621)), Sesame Oil, Rice Vinegar, Lemon Juice (Sulphites), Garlic Powder (Sulphites), Ground Ginger.
Allergens: Gluten, Soya, Sesame, Sulphites, Mustard
Nutritional information:
Dumplings: Per 100g // Energy 1072kj/256kcal // Fats 17g // - of which saturates 5.1g // Carbohydrate 18g // - of which sugars 7g // Protein 8.5g // Salt 2.1g
Sesame Tang Drizzle: Per 100g // Energy 902kJ/ 215kcal // Fats 12g // - of which saturates 1.7g // Carbohydrate 26g // - of which sugars 22g // Protein 2.1g // Salt 3.9g
Mushroom & Bamboo Shoot / Sesame Tang Drizzle
Ingredients:
Dumplings: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Mushroom (10%), Bamboo Shoot (7.3%), Tofu Skin (Soybean 90%, water 10%), Cabbage, Carrot, Black Fungus, Rapeseed Oil, Starch(Starch Acetate), Spring Onion, Sesame Oil, Sugar, Salt, Tapioca Starch, Flavour Enhancers (E621, E627, E631, E635), Stabilisers (E451, E415, E466, E1414, E401), Yeast Extract (Maltodextrin, Salt), Preservative (E316), HVP (Soya, Maize), Spices
Sesame Tang Drizzle: Soy Sauce, Syrup, Siraracha (Water, Sugar, Chilli (14%), Vinegar, Garlic, Thickener: E1422, Salt, Flavour Enhancer: Monosodium Glutamate (E621)), Sesame Oil, Rice Vinegar, Lemon Juice (Sulphites), Garlic Powder (Sulphites), Ground Ginger.
Allergens: Gluten, Soya, Sesame, Sulphites, Mustard
Nutritional information:
Dumplings: Per 100g // Energy 842 kJ /201kcal // Fats 8g // - of which saturates 2.3g // Carbohydrate 22g // - of which sugars 1.3g // Protein 9g // Salt 1.2g
Drizzle: Per 100g // Energy 902kJ/ 215kcal // Fats 12g // - of which saturates 1.7g // Carbohydrate 26g // - of which sugars 22g // Protein 2.1g // Salt 3.9g
How to Cook:
Chicken & Mushroom / Gochujang Drizzle
- Boil a large pan of water, add the dumplings and bring back to the boil - Boil for 6 mins / drain and add the dumplings back to the pan - Pour Dumpling Drizzle straight over your cooked dumplings. A little or loads! Spoon dumplings into bowls and drizzle remaining sauce over as well. And enjoy! x
Pork & Chive / Sesame Tang Dumpling Drizzle
- Boil a large pan of water, add the dumplings and bring back to the boil - Boil for 6 mins / drain and add the dumplings back to the pan - Pour Dumpling Drizzle straight over your cooked dumplings. A little or loads! Spoon dumplings into bowls and drizzle remaining sauce over as well. And enjoy! x
Mushroom & Bamboo Shoot / Sesame Tang Drizzle
- Boil a large pan of water, add the dumplings and bring back to the boil - Boil for 6 mins / drain and add the dumplings back to the pan - Pour Dumpling Drizzle straight over your cooked dumplings. A little or loads! Spoon dumplings into bowls and drizzle remaining sauce over as well. And enjoy! x
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