Chicken & Truffle Gyoza (4)
So far this cheeky little guy has only been available as part of a set box...but no longer shall that be!
We listened to your feedback and totally undersood why you were so sad to see it go - so we thought why not bring it back!? As the star of it's own show! So here it is!
Chicken, cabbage, carrot and spring onion, infused with the deliciously warming umami flavours of truffle running throughout. These little bad boys are something a little bit special. Add them onto any existing set box or build your own from our individual dim sum range. Yum!
Ingredients, Allergens & Nutritional Information:
Chicken & Truffle Gyozas (4)
Ingredients: Chicken, Water, Wheat flour, Cabbage, Carrot, Textured vegetable soy protein, Onion, Palm Oil , Wheat starch, Modified starch, Sugar, Spring onion, Yeast extract, Corn starch, Light Soy sauce (Soybean, Wheat), Salt, Artificial truffle flavour, Pepper, Fully refined soybean oil, Flavour enhancer (Monosodium glutamate), Rice flour, Stabilizer (Processed Eucheuma seaweed), Wheat gluten , D-xylose, Turmeric powder
Allergens: Gluten, Soya
Nutritional information:
Per 100g // Energy 170 kcal // Fat 4.5g // - of which saturates 2.1g // Carbohydrate 24 g // - of which sugar 3.5 g // Protein 7.5g // Fibre 2g // Salt 0.95g
How to Cook:
Chicken & Truffle Gyozas (4)
Steam gyozas for 6 mins, then fry for 6 mins until crispy on both sides
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