Dumpling Noodle Bowl - Lamb with Chili Soy & Cumin
Lamb & Carrot Dumplings, Seaweed, Carrot, Edamame beans and a Ding Dong speciality broth that perfectly compliments the dumplings.
For the Lamb, we've created a divine chilli, soy and cumin sauce that is simply ridiculously flavourful. The perfect amount for 2 to share. Store in the freezer until it's time for lunch!
All you need is a pan of boiling water....no steamer required! Ready in less than 15 minutes.
Sold individually or grab a bundle of all three for £45. Always be prepared!
What's in the Pouch:
Dumpling Noodle Bowl - Lamb with Chili, Soy & Cumin
14 Lamb & carrot dumplings, served with wheat noodles, diced carrot, edamame & seaweed, perfectly paired with our warming chilli, soy & cumin broth, beautifully spiced.
Allergens:
Allergens: Gluten , Sesame , Soya , Sulphites
Individual Ingredients & Nutritional Information:
Dumpling Noodle Bowl - Lamb with Chili, Soy & Cumin
Ingredients:
Dumplings: Wheat Flour, Lamb (25%), Water, Carrot (10%), Starch, Spring Onion, Chive, Onion, Ginger, Rapeseed Oil, Salt, Dark Soya Sauce, Gluten, Sesame Oil, Flavour Enhancers (E621, E627, E635), Stabilisers (E451, E415, E466, E1442, E401), Hydrolysed Vegetable Protein, (Soya, Maize), Spice.
Noodles: Wheat Flour (Wheat) (80%), Water, Salt, Potato Starch, Potassium Carbonate Solution (Contains Water, Acidity Regulator (E501))
Mixed Vegetables: Carrot, Edamame Beans, Seaweed.
Broth: White Vinegar, Light Soy Sauce, Chilli Oil, Cumin, Vegetable Bullion (salt, potato starch, maltodextrin, flavourings, sugar, yeast extract, parsley root powder, palm oil, leek, turmeric, garlic, acid (citric acid), Golden Syrup.
Allergens: Gluten, Sesame, Soya, Sulphites
Nutritional information:
Dumplings: Per 100g // Energy 835kJ/ 199kcal // Fat 8g // - of which saturates 2.2g // Carbohydrate 20g // - of which sugar 1.7g // Protein 12g // Fibre 1g // Salt 0.9g
Noodles: Per 100g // Energy 1341KJ/321kcal // Protein 12g // Carbohydrates: 67g // of which sugars 1.7g // Fat 1g // of which are saturates 0.3g // Salt: 1.01g
Broth: Per 100g // Energy 505kJ/ 112kcal // Fats 2.5g // - of which saturates 0.5g // Carbohydrate 16g // - of which sugars 9g // Protein 3.5g // Salt 8.1g
How to Cook:
What's in the Pouch:
Dumpling Noodle Bowl - Lamb with Chili, Soy & Cumin
14 Lamb & carrot dumplings, served with wheat noodles, diced carrot, edamame & seaweed, perfectly paired with our warming chilli, soy & cumin broth, beautifully spiced.
Allergens:
Allergens: Gluten , Sesame , Soya , Sulphites
Ingredients & Nutritional Information:
Dumpling Noodle Bowl - Lamb with Chili, Soy & Cumin
Ingredients:
Dumplings: Wheat Flour, Lamb (25%), Water, Carrot (10%), Starch, Spring Onion, Chive, Onion, Ginger, Rapeseed Oil, Salt, Dark Soya Sauce, Gluten, Sesame Oil, Flavour Enhancers (E621, E627, E635), Stabilisers (E451, E415, E466, E1442, E401), Hydrolysed Vegetable Protein, (Soya, Maize), Spice.
Noodles: Wheat Flour (Wheat) (80%), Water, Salt, Potato Starch, Potassium Carbonate Solution (Contains Water, Acidity Regulator (E501))
Mixed Vegetables: Carrot, Edamame Beans, Seaweed.
Broth: White Vinegar, Light Soy Sauce, Chilli Oil, Cumin, Vegetable Bullion (salt, potato starch, maltodextrin, flavourings, sugar, yeast extract, parsley root powder, palm oil, leek, turmeric, garlic, acid (citric acid), Golden Syrup.
Allergens: Gluten, Sesame, Soya, Sulphites
Nutritional information:
Dumplings: Per 100g // Energy 835kJ/ 199kcal // Fat 8g // - of which saturates 2.2g // Carbohydrate 20g // - of which sugar 1.7g // Protein 12g // Fibre 1g // Salt 0.9g
Noodles: Per 100g // Energy 1341KJ/321kcal // Protein 12g // Carbohydrates: 67g // of which sugars 1.7g // Fat 1g // of which are saturates 0.3g // Salt: 1.01g
Broth: Per 100g // Energy 505kJ/ 112kcal // Fats 2.5g // - of which saturates 0.5g // Carbohydrate 16g // - of which sugars 9g // Protein 3.5g // Salt 8.1g
How to Cook:
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