Macarons x 2
We've finally brought another dessert to the Ding Dong table!
Macarons! These delicate soft chewy sandwich cookies are the perfect end to your dumpling and dim sum feast. 2 in a portion and just the right amount of sweet to satisfy a full belly!
Flavoured with almond, the meringue shells are fluffly and chewy. Choose between almond and Yuzu lemon buttercream or Earl Grey and milk chocolate buttercream. Or mix the 2!
Earl Grey: Contains MILK, NUTS, SOY EGG
Yuzu: Contains MILK, NUTS, EGG, FISH GELATIN
Nutritional and allergen information can be found here.
Ingredients, Allergens & Nutritional Information:
Macarons (2)
Ingredients:
Earl Grey: UHT cream (MILK), almond powder 13,5% (NUTS), icing sugar, sugar, chocolate 60% cocoa [Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring] (SOY), liquid egg whites (EGG), 32% cocoa milk chocolate [Sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavouring] (MILK, SOY), water, honey, butter (MILK), Earl Grey tea 0,5% [Black tea, bergamot essential oil 2,5%], colouring agent E100
Allergens: MILK, EGGS, SOYA, NUTS
Yuzu: Sugar, almond powder 17% (NUTS), icing sugar, liquid egg whites (EGG), water, butter (MILK), yuzu puree 5,7%, liquid whole eggs (EGG), coloring agent: E160a, fish gelatin (FISH).
Allergens: MILK, EGGS, FISH, NUTS
Allergens: Dairy, Fish Gelatin, Soya, Nuts, Eggs
Nutritional information:
Earl Grey: Per 100g // Energy 1402kJ/ 335 kcal // Fat 18g // - of which saturates 6.9g // Carbohydrate 38g // - of which sugar 36g // Protein 5.1g // Salt 0.03g
Yuzu: Per 100g // Energy 1443kJ/ 345 kcal // Fat 17g // - of which saturates 5.6g // Carbohydrate 42g // - of which sugar 41g // Protein 6.1g // Salt 0.03g
How to Cook:
Macarons (2)
Keep refrigerated until ready to eat
Ingredients, Allergens & Nutritional Information:
Macarons (2)
Ingredients:
Earl Grey: UHT cream (MILK), almond powder 13,5% (NUTS), icing sugar, sugar, chocolate 60% cocoa [Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring] (SOY), liquid egg whites (EGG), 32% cocoa milk chocolate [Sugar, cocoa butter, whole milk powder, skimmed milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavouring] (MILK, SOY), water, honey, butter (MILK), Earl Grey tea 0,5% [Black tea, bergamot essential oil 2,5%], colouring agent E100
Allergens: MILK, EGGS, SOYA, NUTS
Yuzu: Sugar, almond powder 17% (NUTS), icing sugar, liquid egg whites (EGG), water, butter (MILK), yuzu puree 5,7%, liquid whole eggs (EGG), coloring agent: E160a, fish gelatin (FISH).
Allergens: MILK, EGGS, FISH, NUTS
Allergens: Dairy, Fish Gelatin, Soya, Nuts, Eggs
Nutritional information:
Earl Grey: Per 100g // Energy 1402kJ/ 335 kcal // Fat 18g // - of which saturates 6.9g // Carbohydrate 38g // - of which sugar 36g // Protein 5.1g // Salt 0.03g
Yuzu: Per 100g // Energy 1443kJ/ 345 kcal // Fat 17g // - of which saturates 5.6g // Carbohydrate 42g // - of which sugar 41g // Protein 6.1g // Salt 0.03g
How to Cook:
Macarons (2)
Keep refrigerated until ready to eat
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