Sticky Vegetable Banana Leaf Rice (VEGAN) (2)
For a limited time only, we’re offering these fragrant banana leaf sticky rice parcels as an extra little something for your dim sum order.
2 in a portion, filled with sticky rice, bamboo shoot, carrot and asparagus, with a savoury touch of soy and sesame, they’re soft, comforting and very moreish.
A classic steamed sticky rice parcel — steam, unwrap, and enjoy.
Banana Leaf may be substituted for Lotus Leaf at our discretion.
And for goodness sake....please don't eat the leaf!
Ingredients, Allergens & Nutritional Information:
Sticky Vegetable Banana Leaf Rice (2)
Ingredients:
Glutinous rice (glutinous rice, salt, sugar, soybean oil, sesame oil), bamboo shoots (8.3%), carrot (8.3%), asparagus (8.2%), onion (4.8%), soybean oil, sesame oil, tapioca starch, soy sauce, soybean, wheat, spring onion, white pepper, ginger, shallot. Wrapped in banana leaf.
Allergens: Soya, Gluten, Sesame
Nutritional information:
Per 100g // Energy 461.9kJ/ 110.4kcal // Fats 6.1g // - of which saturates 0.9g // Carbohydrate 12.6g // - of which sugars 4g // Protein 1.3g // Salt 0.79g
How to Cook:
Sticky Vegetable Banana Leaf Rice (2)
Steam for 12 mins until piping hot. Discard the leaf!
Ingredients, Allergens & Nutritional Information:
Sticky Vegetable Banana Leaf Rice (2)
Ingredients:
Glutinous rice (glutinous rice, salt, sugar, soybean oil, sesame oil), bamboo shoots (8.3%), carrot (8.3%), asparagus (8.2%), onion (4.8%), soybean oil, sesame oil, tapioca starch, soy sauce, soybean, wheat, spring onion, white pepper, ginger, shallot. Wrapped in banana leaf.
Allergens: Soya, Gluten, Sesame
Nutritional information:
Per 100g // Energy 461.9kJ/ 110.4kcal // Fats 6.1g // - of which saturates 0.9g // Carbohydrate 12.6g // - of which sugars 4g // Protein 1.3g // Salt 0.79g
How to Cook:
Sticky Vegetable Banana Leaf Rice (2)
Steam for 12 mins until piping hot. Discard the leaf!
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